Lamb Starter Box (5kg)

Pre-order. 4-6 week lead time. Pickup only at 143 Swan St, Morpeth NSW.

A taster of our Hunter Natural grass-fed lamb across four core cuts. Mince, chops, slow-cook, roast - one of each, cryovac-packed.

What's inside your Lamb Starter Box (5kg)

Approximately 5kg of mixed cuts, hand-cut and cryovac-packed by our butchers. Exact cuts may vary slightly based on what we have at the time of preparation - we'll always swap for an equal-or-better cut.

• 1.5kg Lamb mince
• 1kg Lamb chops (BBQ or chump)
• 1kg Lamb shanks OR neck (slow-cook)
• 1.5kg Lamb leg roast OR rolled shoulder

Why our boxes are different

• Grass-fed and hand-cut - most of our beef and lamb comes from our family farm Hunter Natural in the Upper Hunter Valley. Hand-cut at Morpeth, never factory-packed.
• Hormone-free, antibiotic-free - our cattle and sheep eat grass for life, on natural pastures.
• Cryovac-packed - portions are individually wrapped, ready for the freezer. Keep up to 3 months frozen.
• Real value - per-kg pricing on box contents is meaningfully cheaper than buying each cut individually.

How it works

1. Pre-order - secure your spot in the next batch. Pay online.
2. 4-6 weeks - we batch-prepare orders to ensure freshness. We'll email you when ready.
3. Pickup - collect from 143 Swan St, Morpeth NSW. Bring a cold bag if it's a hot day.
4. Stock the freezer - cuts are individually wrapped. Stack into your freezer, use as you need.

Cold-freight delivery, coming soon

We're building a state-wide and Australia-wide cold-freight delivery service. Sign up to our newsletter at the bottom of any page for first access when it launches.

Storage

Refrigerate at 0-4°C and use within 3 days of pickup. Freeze for up to 3 months in cryovac. Defrost overnight in the fridge for best texture.